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How To: Dress and Cook a Chicken (guest contribution)

Posted by on 2012/04/25

Thanks to Wookielad for this gem, forgive the brevity: the following is taken directly from his instructions. [formatting mine]

1. Cut throat
2. Break neck
3. Dunk in hot water
4. Pluck
5. Remove feet
6. Cut out ass glands
7. Reach in and pull out guts
8. Apply seasoning
9. Impale on stick and hold it over an open fire until crispy
10. Consume

Thanks Wookielad! This will help us all!

Note from Chance:  We may want to take slightly more care with #9. 

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